Recommended specialities

 

 

Recommended specialities

 

 

Tomato soup,celery,ham chips,toasted bread

1000,-

 

Bulgur ,with „lecsó“ mushrooms

1750,-

 

Chicken fillet, leaf lettuces, Mozzarella, raspberry vinegar, tomato

3300,-

 

Pike perch fillet, shrimp crab paprika sauce and nudli

4600,-

 

Wrapped catfish with salmon, potatoes, green pea puree

4200,-

 

Grilled trout, with vegetables and cheese sauce

4100,-

 

Pike perch for 1 person with Dijon salat ( 55-60 dkg)

5600,-

 

Veal medallions, goose liver, citrus currants, home made croquette

5800,-

 

Smoked hamm, with „Sztrapacska” and fried onion-rings

3800,-

 

„Wiener Schnitzel” with potatoes and salat

4100,-

 

Hungarian stew of beef with ”lepcsánka”

3100,-

 

Floating island with vanilla ice-cream

1150,-