Recommended specialities

 

 

 

 

Recommended specialities

 

 

Cheese cream soup

900,-

 

Salmon steak with creamy spinach gnocchi

3800,-

 

Turkey breast , orange,figs,nut,apple and poppy cottage cheese dumplings

3400,-

 

Beef cheeks with mulberry sauce and home made potatoe donut

3300,-

 

Veal roast with hot-caramel and plum dumplings

3800,-

 

Goose breast with forest mushroom – „lecsó” and polenta

3500,-

 

Grilled trout, with vegetables and cheese sauce

3300,-

 

Pike perch for 1 person with Dijon salat ( 55-60 dkg)

5100,-

 

Smoked hamm, with „Sztrapacska” and fried onion-rings

3300,-

 

„Wiener Schnitzel” with potatoes and salat

3500,-

 

Hungarian stew of beef with ”lepcsánka”

2800,-

 

Poppy dessert with orange sauce

960,-