Recommended specialities

 

 

Recommended specialities

 

 

Tomato soup,celery,ham chips,toasted bread

900,-

 

Bulgur ,with „lecsó“ mushrooms

1600,-

 

Pike perch fillet, leaf lettuces, Mozzarella, raspberry vinegar, tomato

3900,-

 

Grilled trout, with vegetables and cheese sauce

3600,-

 

Pike perch for 1 person with Dijon salat ( 55-60 dkg)

5200,-

 

Chicken leg steak with grilled vegetables

2900,-

 

Veal medallions, goose liver, „lecsó”mushrooms, home made croquette

5500,-

 

„Wiener Schnitzel” with potatoes and salat

3800,-

 

Beef cheeks with mulberry sauce and home made potatoe donut

3600,-

 

Hungarian stew of beef with ”lepcsánka”

2900,-

 

Smoked hamm, with „Sztrapacska” and fried onion-rings

3500,-

 

Floating island with vanilla ice-cream

1000,-